Montsarra Cava Brut NV (750 ml)

Crafted in the traditional méthode champenoise, this Cava exhibits aromas of green apple, citrus blossom, and toasted almond. The palate is crisp and lively, with flavors of lemon curd, pear, and a hint of minerality. Fine bubbles and a dry, refreshing finish make it perfect for toasting special occasions or pairing with seafood appetizers.